Awards and prizes of the Restaurant Alexander
Gourmet hotel in Tyrol
Stand at the closing of the Restaurant Alexander in April 2020:
- A la Carte 2020: 5 stars - 96 out of 100 points
- Gault Millau 2020: 4 toques - 18 out of 20 points
- Schlemmer Atlas 2019: 4 out of 5 spoons
- Falstaff Austria 2020: 4 forks; 95 out of 100 overall points
- Trophée Gourmet A la Carte 2013 for creative cooking
- Guide Michelin 2005-2010 (most recent Austrian edition): 1 star
- Chef of the year Gault Millau 2005 - Alexander Fankhauser