GHA_4230

Awards and prizes of the Restaurant Alexander

Gourmet hotel in Tyrol

  • Gault Millau 2019: 3 toques - 18 out of 20 points
  • A la Carte 2019: 5 stars - 96 out of 100 points
  • Falstaff Austria 2018: 3 out of 4 forks; 94 out of 100 overall points
  • Schlemmer Atlas 2019: 4 out of 5 spoons
  • Guide Michelin 2005-2010 (most recent Austrian edition): 1 star
  • Trophée Gourmet A la Carte 2013 for creative cooking
  • Chef of the year Gault Millau 2005 - Alexander Fankhauser